Ingredients

• 2 tablespoons Inspiced Black Lava
• 1 lime, cut into wedges
• 1 cup of cooled simple syrup (1 cup water and 1 cup sugar heated until sugar has dissolved)
•  1 cup 100% agave blanco tequila
•  3/4 cup Grand Marnier
•  2/3 cup fresh lime juice
• 12 ounces fresh blackberries, plus more for garnish

Directions

1. Place Black Lava Sea Salt on a dish. 
2.  Rub rims of 8 glasses with 1 lime wedge.
3. Dip rims of glasses in the dish containing the Black Lava.  
4. Combine simple syrup, tequila, Grand Marnier, lime juice, and blackberries in a blender; process until smooth. Strain mixture through a cheesecloth-lined sieve over a pitcher; discard solids.
5. Place ice in salt-rimmed glasses and pour mixture over ice.  Garnish with remaining lime wedges and blackberries.