Sel Gris is a hand-harvested salt from the Guérande region with an iconic crunchy texture and gray color.
- Flavor: Crunchy, Moist, Briny
- Usage: Finishing & Cooking
- Suggestions: Grilled and Braised Meats, Soups, Stews, Vegetables, Salads, Desserts
Ingredients: Sea Salt
All Natural | Gluten-Free | Vegan | Non-GMO | No Preservatives
Recipes & Product Features: