This hand-harvested full-flavored, moist finishing salt from the Guérande region of France is widely believed to be the best salt available.

• Flavor:  Delicate, Fluffy, Earthy
• Usage:  Finishing
• Suggestions:   Vegetables, Soups, Salads, Desserts, Fish, Cheese, Tomatoes, Baking, Sauces

Ingredients:  Sea Salt

4 oz.

All Natural   |   Gluten-Free   |   Vegan   |   Non-GMO   |   No Preservatives

Recipes & Product Features:

• The Inspiced Sea Salt Buying Guide
• Sea Salted Chocolate Chip Cookies
• Radishes with Butter and Fleur De Sel